Cinnamon swirl cookie pie
Cinnamon swirl cookie pie
Indulge in the perfect combination of sweet and spice with our Cinnamon Swirl Cookie Pie. Made with fresh cinnamon swirl and mouth-watering cookie dough, each bite is filled with a delicious burst of flavor. Satisfy your cravings with this scrumptious treat.
ALLERGEN INFORMATION-
Unsalted butter. Minimum 82% milk fat. light brown soft cane sugar caster sugar EGG Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. cornflour Sodium Bicarbonate Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour.Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Concentrated Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Vanilla Flavour. WHEAT Flour, Water, Sugar, Rapeseed Oil, Brown Sugar, Fully Hydrogenated Vegetable Fats (Coconut, Rapeseed), Apricot Kernel, ALMONDS, Skimmed MILK Powder, EGGS, Inverted Sugar Syrup, Yeast, BARLEY Malt, Salt, Modified Starch, Raising Agents (E450, E500), Vegetable Emulsifier (E471), Preservatives (E200, E282), Thickening Agent (E440), Acidity Regulator (E330), Cinnamon (0.7%), Cinnamon Filling: 23% Unsalted butter (MILK), Ground cinnamon, Granulated sugar.Sugar, Skimmed MILK Powder, Vegetal Fat (Palm Kernel), Vegetal Oil (Sun-Flower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours.
PLEASE NOTE: We unfortunately cannot cater for people with food allergies/intolerances and/or any special dietary requirements. Even if the product doesn't directly contain an allergen, it may contain traces due to cross contamination.
Allergy Advice - All products are made in a kitchen which handles all of the major allergens including Milk, Eggs, Gluten, Wheat, Soya, Tree nuts, Sulphites, Sesame, Lupin and Peanuts and will not be suitable for anyone with food allergies.
Allergy information-